Hors D'oeuvres

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All come in platters of 50 pieces

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Seafood Stuffed Mushrooms – $55.00

Meatballs (cocktail size) in Marinara sauce - $45.00

Swedish Meatballs (cocktail size) - $45.00

Coconut Shrimp served with Mango Chutney dip - $75.00

       Warm Artichoke Dip served with Pita Triangles - $35.00

Marinated Chicken Sauté - $95.00

Marinated Beef Sauté - $125.00

    Pizza Bites - $40.00

    Scallops wrapped in Bacon - $90.00

Assorted Mini Quiche - $40.00

    Cheese Puffs - $40.00

    Crab Cakes - $75.00

Egg or Spring Rolls - $45.00

  Mozzarella Sticks served with Marinara Sauce - $45.00

Chicken Fingers - $55.00

Plain or Spicy Wings - $65.00

Pumpernickel Bread round served with a Dill Dip - $40.00

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International Cheese Platter
with Fresh Fruit

Small serves up to 25 people – $65.00

Medium serves up to 50 – $130.00

Large serves up to 75 – $195.00

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Fresh Vegetable Platter

Small serves up to 25 people – $40.00

Medium serves up to 50 – $80.00

Large serves up to 75 – $120.00